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MATTER Spotlight: John Colson, ClostraBio
ClostraBio is harnessing the protective ability of the microbiome to advance care and improve lives for people with food allergies.
The team has developed a first-of-its kind treatment that utilizes a common class of gut bacteria to act as a barrier, preventing trigger foods from entering the bloodstream and sparking an allergic reaction.
Learn more about ClostraBio